• Fresh Bread

    Italian, nine grain, rye, and ciabatta, baked fresh daily
  • Cannolis

    Filled fresh daily, while you wait. Chocolate-covered shells also available.
  • Cupcakes, Cookies, and More

    Our master baker is on hand to make cupcakes, cookies, and more for your event.
    (Baked goods require advanced notice).
  • Order a Custom Cake

    Our cakes are baked just for you, to your flavor and size specifications.
    (Cakes require at least 3 days advance notice).
  • Wine

    Stop in to browse our selection of red and white wines.
  • Oreo Truffles

    Check our bakery cooler for oreo truffles, Buckeyes, cheesecake bites, bumpy cake and tiramisu slices, and more.
  • Butter Cookies

    Stop in for a variety of cookies, from our delicious butter cookies to our large gourmet cookies.
  • Biscotti

    A variety of Italian treats including biscotti, pizelles, and cannolis are always available.
  • Catering

    From fruit and vegetable trays to full, hot buffets, Maria's has a full catering menu and is able to cater events for all occasions.

Have Thanksgiving with Maria's!


Maria's Homemade Thanksgiving Dinner


$34.99 per person – 12 person minimum



- Herb roasted turkey

- Stuffing

- Cranberry chutney

- Your choice of mashed potatoes or roasted potatoes

- Your choice of green beans with slivered almonds, green bean casserole, or roasted vegetables

- Tossed salad with your choice of dressing

- Rolls

- Your choice of apple or pumpkin pie




We also offer individual items to help make your Thanksgiving dinner easier!


Thanksgiving Essentials:

Gravy (for your turkey or potatoes) - $15.00 per quart

Stuffing - $3.99 per person



Butter-flake rolls - $10.99 per dozen

Italian hard rolls - $7.99 per dozen

Egg knot rolls - $10.99 per dozen

Brioche rolls - $10.99 per dozen


Pies and Specialty Cakes:

Pumpkin pie - $13.99

Butter apple pie - $16.99

Pecan - $17.99

Cherry - $21.99

Caramel apple walnut - $18.99

Lemon meringue - $14.99

Chocolate silk - $21.99


Cassata cake - $60 for an 8” cake: serves 15 to 18!